Restaurant inspections
Whataburger #1033
Restaurant with seating · 2401 S Hwy 77 · Lynn Haven
License holder: Whataburger Restaurants LLC
Met standardsLast inspected Nov 24, 2025. State license 1305507
Last inspected Nov 24, 2025: met inspection standards. It has never been closed by the state since 2016. 17 inspections since 2016.
Latest resultMet standardsNov 24, 2025
Inspections171 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Nov 24, 2025Met inspection standardsRoutineNo violations
- Mar 5, 2025Met inspection standardsComplaintNo violations
- Apr 3, 2024Met inspection standardsComplaintNo violations
- Oct 23, 2023Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Storing clean equipment and utensils
- Oct 18, 2022Met inspection standardsRoutineNo violations
- Feb 15, 2022Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Handwashing sinks and supplies
- Sep 11, 2020Met inspection standardsRoutineNo violations
- Jan 16, 2020Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Cross-contamination
- May 7, 2019Follow-up visit: fixedFollow-up visitNo violations
- May 6, 2019Warning, follow-up visit setRoutine1 high priority, 0 intermediate, 3 basic: Clothes, hair restraints, jewelry; Other surfaces not clean; Single-use items; Roaches, rodents or other pests
- Jan 18, 2019Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink
- Mar 22, 2018Follow-up visit: fixedFollow-up visit0 high priority, 0 intermediate, 3 basic: Other surfaces not clean; Plumbing, backflow, mop sink; Floors, walls, ceilings, ventilation
- Mar 22, 2018Met inspection standardsRoutine1 high priority, 1 intermediate, 4 basic: Cross-contamination; Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation (2)
- Jan 22, 2018Warning, follow-up visit setRoutine2 high priority, 1 intermediate, 7 basic: Food from an approved source; Cross-contamination; Utensils stored in food; Equipment built or kept in poor repair; Other surfaces not clean; Single-use items; Plumbing, backflow, mop sink; Floors, walls, ceilings, ventilation; Chemicals and toxic items; Food manager certification or employee training
- Feb 10, 2017Met inspection standardsRoutine1 high priority, 1 intermediate, 2 basic: Food-contact surfaces not clean or sanitized; Other surfaces not clean; Plumbing, backflow, mop sink (2)
- Nov 1, 2016Met inspection standardsRoutine1 high priority, 1 intermediate, 4 basic: Food thermometers; Other surfaces not clean; Storing clean equipment and utensils; Plumbing, backflow, mop sink (2); Handwashing sinks and supplies
- Feb 16, 2016Met inspection standardsRoutine2 high priority, 1 intermediate, 3 basic: Food thermometers; Handwashing and hygiene (2); Storing clean equipment and utensils; Handwashing sinks and supplies; Floors, walls, ceilings, ventilation
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305507).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant