Last inspected Nov 3, 2025: warning, follow-up visit set. The inspector found 0 high-priority violations, 0 intermediate and 2 basic. It has never been closed by the state since 2016. 7 inspections since 2024.
No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.
Every inspection since 2016
Newest first- Nov 3, 2025Warning, follow-up visit setRoutine0 high priority, 0 intermediate, 2 basic: Sewage and wastewater; Floors, walls, ceilings, ventilation
- Apr 14, 2025Follow-up visit: fixedFollow-up visitNo violations
- Apr 2, 2025Warning, follow-up visit setRoutine3 high priority, 1 intermediate, 3 basic: Food held at the wrong temperature; Cross-contamination; Equipment built or kept in poor repair (2); Hot and cold water; Roaches, rodents or other pests; Other sanitary or safety conditions
- Jan 2, 2025Follow-up visit: fixedFollow-up visitNo violations
- Oct 22, 2024Follow-up visit: more time givenFollow-up visit0 high priority, 2 intermediate, 0 basic: Food manager certification or employee training (2)
- Aug 23, 2024Warning, follow-up visit setRoutine0 high priority, 5 intermediate, 3 basic: Cross-contamination; Dishwashing and sanitizer test kits (2); Handwashing sinks and supplies (2); License not displayed; Food manager certification or employee training (2)
- Apr 1, 2024Met inspection standardsLicensing inspectionNo violations
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1350412).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant