Restaurant inspections
Taco Bell
Restaurant with seating · 434 S Tyndall Pkwy · Panama City
License holder: D J Enterprises of Panama City
Met standardsLast inspected Mar 27, 2026. State license 1303649
Last inspected Mar 27, 2026: met inspection standards. It has never been closed by the state since 2016. 27 inspections since 2016.
Latest resultMet standardsMar 27, 2026
Inspections273 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Mar 27, 2026Met inspection standardsComplaintNo violations
- Nov 18, 2025Met inspection standardsComplaint0 high priority, 0 intermediate, 5 basic: Labeling, date marking or consumer advisory; Cross-contamination; Clothes, hair restraints, jewelry; Other surfaces not clean; Garbage and premises
- Oct 28, 2025Met inspection standardsComplaint0 high priority, 0 intermediate, 2 basic: Labeling, date marking or consumer advisory; Garbage and premises
- Jul 1, 2025Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Handwashing and hygiene
- Dec 19, 2024Met inspection standardsRoutine1 high priority, 0 intermediate, 3 basic: Cross-contamination; Handwashing and hygiene; Food-contact surfaces not clean or sanitized; Other sanitary or safety conditions
- Jul 22, 2024Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Labeling, date marking or consumer advisory; Handwashing sinks and supplies
- Jan 17, 2024Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Labeling, date marking or consumer advisory
- Aug 15, 2023Met inspection standardsRoutineNo violations
- Dec 1, 2022Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Plumbing, backflow, mop sink
- Aug 1, 2022Met inspection standardsRoutine1 high priority, 0 intermediate, 2 basic: Labeling, date marking or consumer advisory; Plumbing, backflow, mop sink; Garbage and premises
- Jan 3, 2022Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Labeling, date marking or consumer advisory; Sick employee or health policy
- Aug 18, 2021Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Labeling, date marking or consumer advisory; Clothes, hair restraints, jewelry
- Jul 29, 2020Met inspection standardsComplaintNo violations
- Jul 15, 2020Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Handwashing and hygiene
- Dec 27, 2019Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Cross-contamination
- Sep 11, 2019Follow-up visit: fixedFollow-up visitNo violations
- Sep 10, 2019Warning, follow-up visit setRoutine1 high priority, 0 intermediate, 1 basic: Roaches, rodents or other pests; Cleaning equipment
- Mar 26, 2019Met inspection standardsRoutine1 high priority, 1 intermediate, 1 basic: Handwashing and hygiene; Single-use items; Handwashing sinks and supplies
- Jul 11, 2018Follow-up visit: fixedFollow-up visitNo violations
- Jul 10, 2018Warning, follow-up visit setRoutine1 high priority, 1 intermediate, 1 basic: Cross-contamination; Food-contact surfaces not clean or sanitized; Roaches, rodents or other pests
- May 29, 2018Met inspection standardsComplaint2 high priority, 0 intermediate, 5 basic: Cross-contamination; Equipment built or kept in poor repair; Wiping cloths and linens; Other surfaces not clean; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation; Chemicals and toxic items
- Mar 16, 2018Met inspection standardsRoutine1 high priority, 0 intermediate, 2 basic: Cross-contamination; Equipment built or kept in poor repair; Roaches, rodents or other pests
- Apr 11, 2017Met inspection standardsRoutine2 high priority, 0 intermediate, 4 basic: Cross-contamination; Single-use items; Garbage and premises; Roaches, rodents or other pests; Employees' belongings; Chemicals and toxic items
- Jan 3, 2017Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Food-contact surfaces not clean or sanitized; Other surfaces not clean
- Aug 10, 2016Follow-up visit: fixedFollow-up visitNo violations
- Jun 7, 2016Warning, follow-up visit setRoutine0 high priority, 1 intermediate, 2 basic: Handwashing sinks and supplies; Floors, walls, ceilings, ventilation; Food manager certification or employee training
- Apr 21, 2016Met inspection standardsRoutine1 high priority, 2 intermediate, 0 basic: Food-contact surfaces not clean or sanitized; Roaches, rodents or other pests; Food manager certification or employee training
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1303649).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant