Restaurant inspections
Shore Dogs Grill
Restaurant with seating · 8100 Thomas Dr · Panama City Beach
License holder: Shore Dogs Grill LLC
Met standardsLast inspected Sep 18, 2026. State license 1305860
Last inspected Sep 18, 2026: met inspection standards. The inspector found 2 high-priority violations, 2 intermediate and 2 basic. It has never been closed by the state since 2016. 20 inspections since 2019.
Latest resultMet standardsSep 18, 2026
Inspections203 in the last 12 months
High-priority violations4cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Sep 18, 2026Met inspection standardsComplaint2 high priority, 2 intermediate, 2 basic: Cross-contamination; Equipment built or kept in poor repair; Dishwashing and sanitizer test kits; Handwashing sinks and supplies; License not displayed; Food manager certification or employee training
- May 21, 2026Met inspection standardsRoutine1 high priority, 0 intermediate, 3 basic: Food-contact surfaces not clean or sanitized; Single-use items; Plumbing, backflow, mop sink; Chemicals and toxic items
- Nov 17, 2025Met inspection standardsRoutine1 high priority, 1 intermediate, 3 basic: Food from an approved source; Thawing food; Plumbing, backflow, mop sink; Handwashing sinks and supplies; Roaches, rodents or other pests; Fire extinguishers (reported to fire officials)
- Apr 23, 2025Met inspection standardsRoutine2 high priority, 2 intermediate, 4 basic: Sewage and wastewater; Plumbing, backflow, mop sink; Handwashing sinks and supplies; Garbage and premises; Roaches, rodents or other pests; Chemicals and toxic items; Cleaning equipment; Food manager certification or employee training
- Jul 19, 2024Follow-up visit: fixedFollow-up visitNo violations
- Jul 18, 2024Warning, follow-up visit setRoutine3 high priority, 3 intermediate, 3 basic: Food held at the wrong temperature; Handwashing and hygiene; Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies (3); Roaches, rodents or other pests; Floors, walls, ceilings, ventilation; Fire extinguishers (reported to fire officials); License not displayed
- Jan 23, 2024Met inspection standardsRoutine1 high priority, 0 intermediate, 1 basic: Equipment built or kept in poor repair; Floors, walls, ceilings, ventilation
- Dec 1, 2023Follow-up visit: fixedFollow-up visitNo violations
- Sep 26, 2023Follow-up visit: more time givenFollow-up visit0 high priority, 1 intermediate, 0 basic: Food manager certification or employee training
- Jul 24, 2023Warning, follow-up visit setRoutine2 high priority, 5 intermediate, 2 basic: Labeling, date marking or consumer advisory; Food held at the wrong temperature; Utensils stored in food; Sick employee or health policy; Dishwashing and sanitizer test kits; Handwashing sinks and supplies (2); License not displayed; Food manager certification or employee training
- Dec 27, 2022Follow-up visit: fixedFollow-up visitNo violations
- Dec 22, 2022Warning, follow-up visit setRoutine3 high priority, 0 intermediate, 1 basic: Cross-contamination; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Roaches, rodents or other pests
- Aug 12, 2022Met inspection standardsRoutine3 high priority, 3 intermediate, 2 basic: Food from an approved source; Food held at the wrong temperature; Handwashing and hygiene; Handwashing sinks and supplies; Floors, walls, ceilings, ventilation (2); Chemicals and toxic items; License not displayed
- Feb 3, 2022Follow-up visit: fixedFollow-up visitNo violations
- Feb 2, 2022Warning, follow-up visit setRoutine4 high priority, 0 intermediate, 0 basic: Food from an approved source; Food held at the wrong temperature (2); Cross-contamination
- Jul 29, 2021Met inspection standardsRoutine2 high priority, 2 intermediate, 3 basic: Food from an approved source; Food held at the wrong temperature; Food-contact surfaces not clean or sanitized (2); Other surfaces not clean; Handwashing sinks and supplies; Roaches, rodents or other pests
- Oct 15, 2020Met inspection standardsLicensing inspection0 high priority, 0 intermediate, 5 basic: Handwashing sinks and supplies; Bathrooms; Garbage and premises (2); Floors, walls, ceilings, ventilation
- Aug 13, 2020Fine recommended (administrative complaint)Routine2 high priority, 3 intermediate, 2 basic: Thawing food; Cross-contamination; Food-contact surfaces not clean or sanitized (2); Plumbing, backflow, mop sink; Handwashing sinks and supplies; License not displayed
- May 8, 2020Met inspection standardsLicensing inspection0 high priority, 1 intermediate, 0 basic: Dishwashing and sanitizer test kits
- May 3, 2019Met inspection standardsComplaint0 high priority, 0 intermediate, 1 basic: Clothes, hair restraints, jewelry
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305860).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant