Shipwreck Riptide Tacos
Takeout, no seating · 12201 Hutchison Blvd · Panama City Beach
License holder: LSE Shipwreck Island LLC
Last inspected Aug 20, 2026: met inspection standards. The inspector found 1 high-priority violation, 0 intermediate and 0 basic. It has never been closed by the state since 2016. 13 inspections since 2016.
Every inspection since 2016
Newest first- Aug 20, 2026Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Food-contact surfaces not clean or sanitized
- Jun 11, 2026Met inspection standardsComplaint (partial)0 high priority, 1 intermediate, 0 basic: Food manager certification or employee training
- Aug 28, 2025Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Equipment built or kept in poor repair; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation
- Apr 24, 2025Met inspection standardsLicensing inspection0 high priority, 0 intermediate, 3 basic: Equipment built or kept in poor repair; Roaches, rodents or other pests; Other sanitary or safety conditions
- Jul 18, 2024Met inspection standardsRoutine0 high priority, 2 intermediate, 1 basic: Handwashing sinks and supplies (2); Chemicals and toxic items
- Aug 18, 2023Met inspection standardsRoutine1 high priority, 1 intermediate, 2 basic: Labeling, date marking or consumer advisory; Other surfaces not clean; Single-use items; Roaches, rodents or other pests
- Aug 19, 2022Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Floors, walls, ceilings, ventilation
- Aug 26, 2021Met inspection standardsRoutineNo violations
- Apr 27, 2021Met inspection standardsRoutineNo violations
- May 22, 2020Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Floors, walls, ceilings, ventilation (2)
- May 17, 2019Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Handwashing and hygiene; Floors, walls, ceilings, ventilation
- Jul 14, 2017Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Food thermometers; Handwashing and hygiene; Wiping cloths and linens
- Jul 14, 2016Met inspection standardsRoutine0 high priority, 0 intermediate, 4 basic: Food thermometers; Cross-contamination; Clothes, hair restraints, jewelry; Single-use items
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1302681).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant