Restaurant inspections
Shaka Sushi & Noodle Bar
Restaurant or food service · 13625 E Emerald Coast Pkwy #5-6 · Inlet Beach
Met standardsLast inspected Mar 9, 2023. State license 1305819
Last inspected Mar 9, 2023: met inspection standards. The inspector found 2 high-priority violations, 1 intermediate and 7 basic. It has never been closed by the state since 2016. 10 inspections since 2019.
No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.
Latest resultMet standardsMar 9, 2023
Inspections100 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Mar 9, 2023Met inspection standardsRoutine2 high priority, 1 intermediate, 7 basic: Food held at the wrong temperature (2); Cross-contamination; Utensils stored in food; Sick employee or health policy; Equipment built or kept in poor repair (3); Floors, walls, ceilings, ventilation; License not displayed
- Nov 7, 2022Met inspection standardsRoutine0 high priority, 2 intermediate, 5 basic: Food held at the wrong temperature; Handwashing and hygiene; Food-contact surfaces not clean or sanitized (3); Floors, walls, ceilings, ventilation; License not displayed
- Mar 28, 2022Met inspection standardsRoutine2 high priority, 1 intermediate, 1 basic: Food held at the wrong temperature; Cross-contamination; Handwashing sinks and supplies; License not displayed
- Oct 7, 2021Met inspection standardsRoutine1 high priority, 0 intermediate, 5 basic: Food held at the wrong temperature; Equipment built or kept in poor repair (2); Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink; License not displayed
- Mar 15, 2021Met inspection standardsRoutine2 high priority, 0 intermediate, 2 basic: Food from an approved source; Food held at the wrong temperature; Handwashing and hygiene; Equipment built or kept in poor repair
- Jan 19, 2021Follow-up visit: fixedFollow-up visitNo violations
- Nov 3, 2020Warning, follow-up visit setRoutine0 high priority, 1 intermediate, 0 basic: Other sanitary or safety conditions
- May 12, 2020Met inspection standardsRoutine1 high priority, 3 intermediate, 1 basic: Food held at the wrong temperature; Handwashing and hygiene; Dishwashing and sanitizer test kits; Food manager certification or employee training (2)
- Feb 7, 2020Met inspection standardsRoutine0 high priority, 2 intermediate, 1 basic: Cross-contamination; Handwashing sinks and supplies; Chemicals and toxic items
- Apr 3, 2019Met inspection standardsLicensing inspection1 high priority, 0 intermediate, 3 basic: Cross-contamination (2); Storing clean equipment and utensils; Floors, walls, ceilings, ventilation
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305819).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant