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Restaurant inspections

Ramada

Restaurant with seating · 4306 W Hwy 98 · Panama City

License holder: OM Ganeshaya Namaha LLC

Fixed on follow-upLast inspected May 5, 2026. State license 1305386

Last inspected May 5, 2026: follow-up visit: fixed. That was a follow-up to a routine on Mar 5, 2026 that found 0 high-priority violations. It has never been closed by the state since 2016. 17 inspections since 2016.

Latest resultFixed on follow-upMay 5, 2026
Inspections172 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016

Every inspection since 2016

Newest first
  • May 5, 2026
    Follow-up visit: fixedFollow-up visit
    No violations
  • Mar 5, 2026
    Warning, follow-up visit setRoutine
    0 high priority, 4 intermediate, 0 basic: Handwashing sinks and supplies (2); Food manager certification or employee training (2)
  • Jun 11, 2025
    Met inspection standardsRoutine
    No violations
  • Nov 17, 2023
    Follow-up visit: fixedFollow-up visit
    1 high priority, 0 intermediate, 1 basic: Roaches, rodents or other pests (2)
  • Nov 16, 2023
    Fine recommended (administrative complaint)Routine
    1 high priority, 0 intermediate, 1 basic: Roaches, rodents or other pests (2)
  • Sep 1, 2022
    Met inspection standardsRoutine
    0 high priority, 1 intermediate, 0 basic: Handwashing sinks and supplies
  • Nov 10, 2021
    Follow-up visit: fixedFollow-up visit
    No violations
  • Nov 10, 2021
    Met inspection standardsLicensing inspection
    1 high priority, 1 intermediate, 0 basic: Equipment built or kept in poor repair; Handwashing sinks and supplies
  • Oct 18, 2021
    Warning, follow-up visit setRoutine
    2 high priority, 0 intermediate, 2 basic: Food held at the wrong temperature; Other surfaces not clean; Plumbing, backflow, mop sink; License not displayed
  • Oct 19, 2020
    Met inspection standardsRoutine
    0 high priority, 1 intermediate, 0 basic: Chemicals and toxic items
  • Aug 27, 2019
    Met inspection standardsRoutine
    No violations
  • Feb 21, 2019
    Met inspection standardsRoutine
    1 high priority, 1 intermediate, 1 basic: Storing clean equipment and utensils; Handwashing sinks and supplies; Chemicals and toxic items
  • May 21, 2018
    Follow-up visit: fixedFollow-up visit
    No violations
  • Mar 22, 2018
    Warning, follow-up visit setRoutine
    0 high priority, 2 intermediate, 0 basic: Handwashing sinks and supplies; Food manager certification or employee training
  • Aug 16, 2016
    Met inspection standardsRoutine
    0 high priority, 0 intermediate, 3 basic: Cross-contamination; Floors, walls, ceilings, ventilation; Lighting
  • Feb 26, 2016
    Follow-up visit: fixedFollow-up visit
    0 high priority, 0 intermediate, 1 basic: Other sanitary or safety conditions
  • Feb 3, 2016
    Warning, follow-up visit setRoutine
    2 high priority, 2 intermediate, 2 basic: Food from an approved source; Food held at the wrong temperature; Food thermometers; License not displayed; Other sanitary or safety conditions; Food manager certification or employee training

High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305386).

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