Restaurant inspections
Panera Bread #1353
Restaurant with seating · 908 E 23 Street · Panama City
License holder: Panera LLC
Met standardsLast inspected Aug 12, 2026. State license 1305414
Last inspected Aug 12, 2026: met inspection standards. The inspector found 1 high-priority violation, 0 intermediate and 3 basic. It has never been closed by the state since 2016. 27 inspections since 2016.
Latest resultMet standardsAug 12, 2026
Inspections273 in the last 12 months
High-priority violations3cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Aug 12, 2026Met inspection standardsRoutine1 high priority, 0 intermediate, 3 basic: Cross-contamination; Equipment built or kept in poor repair; Floors, walls, ceilings, ventilation; Chemicals and toxic items
- Feb 3, 2026Follow-up visit: fixedFollow-up visitNo violations
- Jan 26, 2026Warning, follow-up visit setRoutine2 high priority, 2 intermediate, 6 basic: Food held at the wrong temperature; Equipment built or kept in poor repair (2); Food-contact surfaces not clean or sanitized (4); Other surfaces not clean; Floors, walls, ceilings, ventilation; Food manager certification or employee training
- Jul 16, 2025Met inspection standardsRoutine0 high priority, 2 intermediate, 7 basic: Cross-contamination; Handwashing and hygiene; Equipment built or kept in poor repair (2); Food-contact surfaces not clean or sanitized; Other surfaces not clean (2); Single-use items; Handwashing sinks and supplies
- Jan 24, 2025Met inspection standardsComplaint0 high priority, 2 intermediate, 3 basic: Utensils stored in food; Equipment built or kept in poor repair; Other surfaces not clean; Handwashing sinks and supplies; Food manager certification or employee training
- Sep 6, 2024Met inspection standardsRoutine0 high priority, 2 intermediate, 2 basic: Food-contact surfaces not clean or sanitized; Other surfaces not clean; Chemicals and toxic items; Food manager certification or employee training
- Feb 8, 2024Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Food-contact surfaces not clean or sanitized; Other surfaces not clean
- Sep 12, 2023Met inspection standardsComplaint (partial)No violations
- Jul 21, 2023Met inspection standardsComplaint0 high priority, 0 intermediate, 3 basic: Other surfaces not clean; Plumbing, backflow, mop sink; Floors, walls, ceilings, ventilation
- Apr 18, 2023Met inspection standardsComplaint1 high priority, 1 intermediate, 1 basic: Food held at the wrong temperature; Utensils stored in food; Food manager certification or employee training
- Dec 22, 2022Met inspection standardsRoutine1 high priority, 1 intermediate, 1 basic: Food-contact surfaces not clean or sanitized; Other surfaces not clean; Handwashing sinks and supplies; Fire extinguishers (reported to fire officials)
- Jul 6, 2022Met inspection standardsComplaint3 high priority, 0 intermediate, 2 basic: Food from an approved source; Food held at the wrong temperature (2); Food-contact surfaces not clean or sanitized; Bathrooms; Fire extinguishers (reported to fire officials)
- Aug 20, 2021Follow-up visit: fixedFollow-up visit1 high priority, 0 intermediate, 0 basic: Roaches, rodents or other pests
- Aug 19, 2021Fine recommended (administrative complaint)Complaint1 high priority, 0 intermediate, 4 basic: Other surfaces not clean; Single-use items; Plumbing, backflow, mop sink; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation
- Jul 23, 2021Met inspection standardsRoutine2 high priority, 0 intermediate, 4 basic: Food held at the wrong temperature; Utensils stored in food; Other surfaces not clean; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation (2)
- Jan 14, 2021Met inspection standardsRoutine1 high priority, 0 intermediate, 4 basic: Utensils stored in food; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Other surfaces not clean (2)
- Aug 14, 2020Met inspection standardsRoutine1 high priority, 0 intermediate, 1 basic: Food held at the wrong temperature; Utensils stored in food
- Apr 28, 2020Met inspection standardsRoutine0 high priority, 2 intermediate, 0 basic: Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies
- Aug 7, 2019Follow-up visit: fixedFollow-up visitNo violations
- Aug 6, 2019Follow-up visit: more time givenFollow-up visit1 high priority, 0 intermediate, 0 basic: Roaches, rodents or other pests
- Aug 5, 2019Warning, follow-up visit setComplaint5 high priority, 1 intermediate, 3 basic: Food from an approved source; Labeling, date marking or consumer advisory; Food held at the wrong temperature; Handwashing and hygiene (2); Clothes, hair restraints, jewelry (2); Food-contact surfaces not clean or sanitized; Roaches, rodents or other pests
- Sep 26, 2018Met inspection standardsRoutine0 high priority, 1 intermediate, 4 basic: Clothes, hair restraints, jewelry; Equipment built or kept in poor repair (2); Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink
- Nov 30, 2017Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized
- May 30, 2017Met inspection standardsComplaint1 high priority, 1 intermediate, 2 basic: Cross-contamination; Food-contact surfaces not clean or sanitized; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation
- Jan 26, 2017Met inspection standardsRoutine1 high priority, 0 intermediate, 2 basic: Handwashing and hygiene; Storing clean equipment and utensils; Floors, walls, ceilings, ventilation
- Jul 12, 2016Met inspection standardsRoutine1 high priority, 0 intermediate, 2 basic: Dishwashing and sanitizer test kits; Storing clean equipment and utensils; Roaches, rodents or other pests
- May 13, 2016Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Food-contact surfaces not clean or sanitized; Lighting
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305414).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant