Restaurant inspections
No. 1 Asian Buffet
Restaurant or food service · 232 S Tyndall Pkwy · Panama City
Met standardsLast inspected Aug 26, 2025. State license 1301399
Last inspected Aug 26, 2025: met inspection standards. The inspector found 1 high-priority violation, 1 intermediate and 1 basic. It has never been closed by the state since 2016. 18 inspections since 2016.
No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.
Latest resultMet standardsAug 26, 2025
Inspections180 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Aug 26, 2025Met inspection standardsRoutine1 high priority, 1 intermediate, 1 basic: Handwashing sinks and supplies; License not displayed; Other sanitary or safety conditions
- Mar 25, 2025Met inspection standardsRoutine1 high priority, 0 intermediate, 1 basic: Cross-contamination; Equipment built or kept in poor repair
- Nov 4, 2024Met inspection standardsRoutine1 high priority, 2 intermediate, 1 basic: Labeling, date marking or consumer advisory; Thawing food; Handwashing and hygiene; Chemicals and toxic items
- Mar 4, 2024Met inspection standardsRoutine0 high priority, 1 intermediate, 2 basic: Clothes, hair restraints, jewelry; Food-contact surfaces not clean or sanitized; Chemicals and toxic items
- Nov 1, 2023Met inspection standardsRoutine0 high priority, 2 intermediate, 4 basic: Labeling, date marking or consumer advisory; Sick employee or health policy; Wiping cloths and linens; Food-contact surfaces not clean or sanitized; Chemicals and toxic items; Cleaning equipment
- Jan 30, 2023Met inspection standardsRoutine2 high priority, 1 intermediate, 0 basic: Food from an approved source; Cross-contamination; Sick employee or health policy
- Sep 29, 2022Met inspection standardsRoutine0 high priority, 2 intermediate, 2 basic: Labeling, date marking or consumer advisory (2); Handwashing sinks and supplies; Garbage and premises
- Jul 21, 2022Follow-up visit: fixedFollow-up visit0 high priority, 1 intermediate, 0 basic: Other sanitary or safety conditions
- Jan 10, 2022Met inspection standardsRoutine0 high priority, 3 intermediate, 2 basic: Labeling, date marking or consumer advisory; Clothes, hair restraints, jewelry; Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies (2)
- Aug 10, 2021Met inspection standardsRoutine1 high priority, 0 intermediate, 3 basic: Labeling, date marking or consumer advisory; Thawing food; Cross-contamination; Food-contact surfaces not clean or sanitized
- Nov 13, 2020Met inspection standardsRoutine0 high priority, 4 intermediate, 2 basic: Labeling, date marking or consumer advisory; Food-contact surfaces not clean or sanitized (3); Handwashing sinks and supplies; Employees' belongings
- Jul 31, 2020Met inspection standardsRoutine0 high priority, 2 intermediate, 1 basic: Cross-contamination; Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies
- Mar 20, 2020Met inspection standardsRoutine0 high priority, 1 intermediate, 5 basic: Labeling, date marking or consumer advisory; Cross-contamination; Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Garbage and premises
- Dec 26, 2019Met inspection standardsLicensing inspection1 high priority, 1 intermediate, 3 basic: Food from an approved source; Labeling, date marking or consumer advisory; Cross-contamination; Single-use items; Handwashing sinks and supplies
- Mar 21, 2018Met inspection standardsComplaint0 high priority, 2 intermediate, 5 basic: Labeling, date marking or consumer advisory; Cross-contamination; Food-contact surfaces not clean or sanitized; Lighting (2); Employees' belongings; Chemicals and toxic items
- Jan 31, 2017Met inspection standardsLicensing inspection0 high priority, 1 intermediate, 3 basic: Labeling, date marking or consumer advisory; Cross-contamination (2); Other sanitary or safety conditions
- Dec 21, 2016Follow-up visit: more time givenFollow-up visit0 high priority, 1 intermediate, 0 basic: Other sanitary or safety conditions
- Nov 21, 2016Warning, follow-up visit setLicensing inspection1 high priority, 1 intermediate, 0 basic: Plumbing, backflow, mop sink; Other sanitary or safety conditions
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1301399).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant