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Restaurant inspections

Nicks Slice of Brooklyn

Restaurant with seating · 13528 Front Beach Rd · Panama City Beach

License holder: Nick Defilippis

Met standardsLast inspected Sep 3, 2026. State license 1305728

Last inspected Sep 3, 2026: met inspection standards. The inspector found 1 high-priority violation, 2 intermediate and 1 basic. It has never been closed by the state since 2016. 19 inspections since 2016.

Latest resultMet standardsSep 3, 2026
Inspections192 in the last 12 months
High-priority violations1cited in the last 12 months
Emergency closures0since 2016

Every inspection since 2016

Newest first
  • Sep 3, 2026
    Met inspection standardsRoutine
    1 high priority, 2 intermediate, 1 basic: Handwashing sinks and supplies; Roaches, rodents or other pests; Chemicals and toxic items; License not displayed
  • Feb 27, 2026
    Met inspection standardsRoutine
    0 high priority, 0 intermediate, 2 basic: Other surfaces not clean; Roaches, rodents or other pests
  • Sep 25, 2025
    Fine recommended (administrative complaint)Routine
    2 high priority, 0 intermediate, 2 basic: Food held at the wrong temperature; Utensils stored in food; Other surfaces not clean; License not displayed
  • Sep 10, 2024
    Met inspection standardsRoutine
    1 high priority, 2 intermediate, 0 basic: Food held at the wrong temperature; Chemicals and toxic items (2)
  • Jun 25, 2024
    Met inspection standardsRoutine
    0 high priority, 2 intermediate, 2 basic: Food held at the wrong temperature; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Single-use items
  • Jun 27, 2023
    Met inspection standardsRoutine
    1 high priority, 2 intermediate, 0 basic: Food held at the wrong temperature; Chemicals and toxic items; License not displayed
  • May 11, 2022
    Met inspection standardsRoutine
    No violations
  • Oct 27, 2020
    Met inspection standardsRoutine
    No violations
  • Aug 26, 2020
    Follow-up visit: fixedFollow-up visit
    No violations
  • Aug 13, 2020
    Follow-up visit: more time givenFollow-up visit
    1 high priority, 1 intermediate, 2 basic: Equipment built or kept in poor repair; Other surfaces not clean; License not displayed; Other sanitary or safety conditions
  • Jun 10, 2020
    Warning, follow-up visit setRoutine
    1 high priority, 2 intermediate, 3 basic: Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Other surfaces not clean; Handwashing sinks and supplies; License not displayed; Other sanitary or safety conditions
  • May 14, 2019
    Follow-up visit: fixedFollow-up visit
    0 high priority, 0 intermediate, 3 basic: Clothes, hair restraints, jewelry; Other surfaces not clean; Floors, walls, ceilings, ventilation
  • Mar 12, 2019
    Follow-up visit: fixedFollow-up visit
    0 high priority, 0 intermediate, 1 basic: Equipment built or kept in poor repair
  • Mar 12, 2019
    Warning, follow-up visit setRoutine
    0 high priority, 2 intermediate, 5 basic: Clothes, hair restraints, jewelry; Wiping cloths and linens; Other surfaces not clean; Single-use items; Hot and cold water; Floors, walls, ceilings, ventilation; Food manager certification or employee training
  • Jun 21, 2018
    Follow-up visit: fixedFollow-up visit
    No violations
  • Jun 21, 2018
    Warning, follow-up visit setRoutine
    1 high priority, 1 intermediate, 2 basic: Food held at the wrong temperature; Food thermometers; Equipment built or kept in poor repair; Other sanitary or safety conditions
  • Apr 17, 2018
    Warning, follow-up visit setRoutine
    0 high priority, 4 intermediate, 2 basic: Clothes, hair restraints, jewelry; Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink; Handwashing sinks and supplies (2); Food manager certification or employee training
  • Jun 22, 2017
    Met inspection standardsComplaint
    0 high priority, 1 intermediate, 4 basic: Cross-contamination; Clothes, hair restraints, jewelry (2); Equipment built or kept in poor repair; Dishwashing and sanitizer test kits
  • Oct 26, 2016
    Met inspection standardsLicensing inspection
    0 high priority, 3 intermediate, 0 basic: Dishwashing and sanitizer test kits; Handwashing sinks and supplies (2)

High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305728).

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