Met standardsLast inspected Jul 8, 2026. State license 1305393
Last inspected Jul 8, 2026: met inspection standards. The inspector found 1 high-priority violation, 1 intermediate and 0 basic. It has never been closed by the state since 2016. 23 inspections since 2016.
Latest resultMet standardsJul 8, 2026
Inspections232 in the last 12 months
High-priority violations1cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Jul 8, 2026Met inspection standardsComplaint1 high priority, 1 intermediate, 0 basic: Chemicals and toxic items; License not displayed
- Feb 27, 2026Met inspection standardsRoutine0 high priority, 1 intermediate, 0 basic: Food manager certification or employee training
- Sep 9, 2025Met inspection standardsRoutine2 high priority, 1 intermediate, 4 basic: Food from an approved source; Food held at the wrong temperature; Plumbing, backflow, mop sink; Bathrooms; Garbage and premises; Roaches, rodents or other pests; Food manager certification or employee training
- Apr 30, 2025Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Handwashing sinks and supplies (2)
- Jan 17, 2025Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Thawing food
- Apr 12, 2024Met inspection standardsRoutine0 high priority, 1 intermediate, 0 basic: Food manager certification or employee training
- Dec 12, 2023Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Cross-contamination
- Dec 15, 2022Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Utensils stored in food
- Aug 25, 2022Met inspection standardsRoutine1 high priority, 0 intermediate, 3 basic: Equipment built or kept in poor repair; Single-use items; Plumbing, backflow, mop sink; License not displayed
- Jan 5, 2022Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Equipment built or kept in poor repair
- Jul 20, 2021Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Clothes, hair restraints, jewelry
- Mar 17, 2021Met inspection standardsComplaint (partial)No violations
- Mar 3, 2021Met inspection standardsRoutine1 high priority, 1 intermediate, 3 basic: Utensils stored in food; Clothes, hair restraints, jewelry; Wiping cloths and linens; Plumbing, backflow, mop sink; Handwashing sinks and supplies
- Nov 5, 2020Met inspection standardsRoutineNo violations
- May 14, 2020Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Handwashing and hygiene; Floors, walls, ceilings, ventilation
- Jan 10, 2020Met inspection standardsRoutine0 high priority, 0 intermediate, 4 basic: Cross-contamination; Wiping cloths and linens; Floors, walls, ceilings, ventilation; Other sanitary or safety conditions
- May 22, 2019Met inspection standardsRoutine0 high priority, 0 intermediate, 5 basic: Handwashing and hygiene; Wiping cloths and linens; Storing clean equipment and utensils; Floors, walls, ceilings, ventilation; Other sanitary or safety conditions
- Mar 7, 2019Met inspection standardsRoutine1 high priority, 0 intermediate, 2 basic: Cross-contamination; Storing clean equipment and utensils; Floors, walls, ceilings, ventilation
- Mar 16, 2018Follow-up visit: fixedFollow-up visit0 high priority, 0 intermediate, 1 basic: Equipment built or kept in poor repair
- Mar 2, 2018Warning, follow-up visit setRoutine1 high priority, 1 intermediate, 2 basic: Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies; Chemicals and toxic items
- Mar 10, 2017Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Equipment built or kept in poor repair
- Nov 17, 2016Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Floors, walls, ceilings, ventilation; License not displayed
- May 5, 2016Met inspection standardsRoutine0 high priority, 2 intermediate, 6 basic: Labeling, date marking or consumer advisory; Food thermometers; Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Handwashing sinks and supplies; Garbage and premises (2); Chemicals and toxic items
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305393).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant