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Restaurant inspections

McDonalds Pier Park

Restaurant with seating · 15497 Panama City Beach Pkwy · Panama City Beach

Fixed on follow-upLast inspected Aug 4, 2026. State license 1305577

Last inspected Aug 4, 2026: follow-up visit: fixed. That was a follow-up to a routine on Jul 27, 2026 that found 0 high-priority violations. It has never been closed by the state since 2016. 16 inspections since 2016.

Latest resultFixed on follow-upAug 4, 2026
Inspections163 in the last 12 months
High-priority violations1cited in the last 12 months
Emergency closures0since 2016

Every inspection since 2016

Newest first
  • Aug 4, 2026
    Follow-up visit: fixedFollow-up visit
    No violations
  • Jul 27, 2026
    Warning, follow-up visit setRoutine
    0 high priority, 3 intermediate, 2 basic: Other surfaces not clean; Plumbing, backflow, mop sink; Handwashing sinks and supplies (2); Food manager certification or employee training
  • Jan 23, 2026
    Met inspection standardsRoutine
    1 high priority, 2 intermediate, 1 basic: Cross-contamination; Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink; Handwashing sinks and supplies
  • Apr 9, 2025
    Met inspection standardsRoutine
    0 high priority, 0 intermediate, 1 basic: Cleaning equipment
  • Jan 24, 2024
    Met inspection standardsComplaint
    1 high priority, 0 intermediate, 1 basic: Food held at the wrong temperature; Food-contact surfaces not clean or sanitized
  • Nov 18, 2022
    Met inspection standardsRoutine
    1 high priority, 1 intermediate, 4 basic: Food held at the wrong temperature; Cross-contamination; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Handwashing sinks and supplies; Floors, walls, ceilings, ventilation
  • Feb 25, 2022
    Met inspection standardsRoutine
    0 high priority, 2 intermediate, 2 basic: Cross-contamination; Wiping cloths and linens; Handwashing sinks and supplies; Food manager certification or employee training
  • Oct 4, 2021
    Met inspection standardsRoutine
    1 high priority, 0 intermediate, 1 basic: Utensils stored in food; Plumbing, backflow, mop sink
  • Dec 16, 2020
    Met inspection standardsRoutine
    0 high priority, 1 intermediate, 2 basic: Plumbing, backflow, mop sink; Handwashing sinks and supplies; Employees' belongings
  • Dec 20, 2019
    Met inspection standardsRoutine
    1 high priority, 2 intermediate, 4 basic: Cross-contamination; Handwashing and hygiene; Food-contact surfaces not clean or sanitized (2); Other surfaces not clean; Single-use items; Employees' belongings
  • Feb 5, 2019
    Follow-up visit: fixedFollow-up visit
    0 high priority, 1 intermediate, 0 basic: Food-contact surfaces not clean or sanitized
  • Jan 22, 2019
    Warning, follow-up visit setRoutine
    0 high priority, 4 intermediate, 4 basic: Handwashing and hygiene; Food-contact surfaces not clean or sanitized; Single-use items (2); Handwashing sinks and supplies (4)
  • Oct 20, 2017
    Met inspection standardsRoutine
    0 high priority, 0 intermediate, 6 basic: Utensils stored in food; Handwashing and hygiene; Equipment built or kept in poor repair; Dishwashing and sanitizer test kits; Single-use items; Plumbing, backflow, mop sink
  • Oct 18, 2016
    Met inspection standardsComplaint
    0 high priority, 3 intermediate, 4 basic: Utensils stored in food; Food-contact surfaces not clean or sanitized; Storing clean equipment and utensils; Single-use items (2); Hot and cold water; Handwashing sinks and supplies
  • Aug 22, 2016
    Met inspection standardsComplaint (partial)
    1 high priority, 2 intermediate, 5 basic: Utensils stored in food; Handwashing and hygiene; Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Wiping cloths and linens; Food-contact surfaces not clean or sanitized (2); Single-use items
  • Jul 13, 2016
    Met inspection standardsRoutine
    0 high priority, 1 intermediate, 7 basic: Cross-contamination; Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Dishwashing and sanitizer test kits; Wiping cloths and linens; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Single-use items

High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305577).

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