Met standardsLast inspected May 25, 2018. State license 1304493
Last inspected May 25, 2018: met inspection standards. The inspector found 0 high-priority violations, 2 intermediate and 3 basic. It has never been closed by the state since 2016. 4 inspections since 2016.
No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.
Latest resultMet standardsMay 25, 2018
Inspections40 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- May 25, 2018Met inspection standardsRoutine0 high priority, 2 intermediate, 3 basic: Labeling, date marking or consumer advisory; Utensils stored in food; Floors, walls, ceilings, ventilation; Chemicals and toxic items; Other sanitary or safety conditions
- Oct 27, 2016Met inspection standardsRoutine1 high priority, 0 intermediate, 2 basic: Labeling, date marking or consumer advisory; Food held at the wrong temperature; Cross-contamination
- Jun 8, 2016Met inspection standardsRoutine1 high priority, 1 intermediate, 4 basic: Labeling, date marking or consumer advisory; Food held at the wrong temperature; Food thermometers; Food-contact surfaces not clean or sanitized; Bathrooms; Other sanitary or safety conditions
- Jan 15, 2016Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Chemicals and toxic items
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1304493).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant