Restaurant inspections
Jinjin 88 II
Restaurant with seating · 642 W 23 St · Panama City
License holder: Jinjin 88 Inc
Met standardsLast inspected May 6, 2026. State license 1305945
Last inspected May 6, 2026: met inspection standards. The inspector found 0 high-priority violations, 1 intermediate and 7 basic. It has never been closed by the state since 2016. 11 inspections since 2022.
Latest resultMet standardsMay 6, 2026
Inspections112 in the last 12 months
High-priority violations3cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- May 6, 2026Met inspection standardsRoutine0 high priority, 1 intermediate, 7 basic: Thawing food; Cross-contamination; Equipment built or kept in poor repair; Handwashing sinks and supplies (2); Floors, walls, ceilings, ventilation; Cleaning equipment; Other sanitary or safety conditions
- Dec 11, 2025Met inspection standardsRoutine3 high priority, 1 intermediate, 5 basic: Cross-contamination (2); Equipment built or kept in poor repair (2); Food-contact surfaces not clean or sanitized; Other surfaces not clean; Plumbing, backflow, mop sink; Garbage and premises; Roaches, rodents or other pests
- Jun 10, 2025Met inspection standardsRoutine3 high priority, 0 intermediate, 2 basic: Cross-contamination; Handwashing and hygiene; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Roaches, rodents or other pests
- Sep 13, 2024Follow-up visit: fixedFollow-up visitNo violations
- Sep 6, 2024Warning, follow-up visit setRoutine1 high priority, 0 intermediate, 4 basic: Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized (2); Garbage and premises; Floors, walls, ceilings, ventilation; Exits (reported to fire officials)
- Jan 19, 2024Follow-up visit: fixedFollow-up visitNo violations
- Jan 12, 2024Warning, follow-up visit setRoutine3 high priority, 1 intermediate, 2 basic: Food held at the wrong temperature; Handwashing and hygiene; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Handwashing sinks and supplies; Exits (reported to fire officials)
- Jul 14, 2023Met inspection standardsRoutine0 high priority, 1 intermediate, 5 basic: Cross-contamination (3); Handwashing and hygiene; Other surfaces not clean; Handwashing sinks and supplies
- Dec 15, 2022Met inspection standardsRoutine4 high priority, 1 intermediate, 1 basic: Food held at the wrong temperature; Cross-contamination; Bare hands on ready-to-eat food; Other surfaces not clean; Plumbing, backflow, mop sink; Food manager certification or employee training
- Jul 1, 2022Met inspection standardsRoutine1 high priority, 0 intermediate, 4 basic: Cross-contamination (2); Utensils stored in food; Food-contact surfaces not clean or sanitized; Single-use items
- Mar 18, 2022Met inspection standardsLicensing inspection0 high priority, 0 intermediate, 1 basic: Other sanitary or safety conditions
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305945).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant