Restaurant inspections
Frank Brown Concessions Middle
Takeout, no seating · 16200 Panama City Beach Pkwy · Panama City
License holder: Morris Enterprises LLC
Met standardsLast inspected Aug 27, 2026. State license 1305738
Last inspected Aug 27, 2026: met inspection standards. It has never been closed by the state since 2016. 16 inspections since 2017.
Latest resultMet standardsAug 27, 2026
Inspections161 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Aug 27, 2026Met inspection standardsLicensing inspectionNo violations
- May 9, 2025Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Food-contact surfaces not clean or sanitized; Roaches, rodents or other pests; Other sanitary or safety conditions
- Jun 11, 2024Met inspection standardsRoutine0 high priority, 3 intermediate, 0 basic: Dishwashing and sanitizer test kits; Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies
- Apr 11, 2023Met inspection standardsLicensing inspectionNo violations
- Nov 2, 2022Met inspection standardsRoutineNo violations
- Mar 31, 2022Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Single-use items
- Nov 3, 2021Met inspection standardsRoutineNo violations
- Nov 10, 2020Met inspection standardsRoutine1 high priority, 0 intermediate, 1 basic: Plumbing, backflow, mop sink; Roaches, rodents or other pests
- Feb 25, 2020Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Food thermometers; Chemicals and toxic items
- Jan 24, 2019Met inspection standardsLicensing inspection0 high priority, 1 intermediate, 0 basic: Food-contact surfaces not clean or sanitized
- Jan 24, 2019Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Lighting; Chemicals and toxic items
- Sep 12, 2017Follow-up visit: fixedFollow-up visitNo violations
- Sep 12, 2017Met inspection standardsRoutineNo violations
- Jul 11, 2017Seasonal (Active/Inactive)Routine1 high priority, 2 intermediate, 2 basic: Food thermometers; Dishwashing and sanitizer test kits; Handwashing sinks and supplies; License not displayed; Food manager certification or employee training
- Jul 11, 2017Met inspection standardsRoutine1 high priority, 0 intermediate, 2 basic: Handwashing and hygiene; Single-use items; Other sanitary or safety conditions (2)
- Feb 24, 2017Met inspection standardsLicensing inspection0 high priority, 1 intermediate, 1 basic: Handwashing sinks and supplies; Other sanitary or safety conditions (2)
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305738).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant