Restaurant inspections
First Watch #6027
Restaurant with seating · 11160 Panama City Beach Pkwy Ste 407 · Panama City Beach
License holder: First Watch Restaurants Inc
Met standardsLast inspected Sep 4, 2026. State license 1305527
Last inspected Sep 4, 2026: met inspection standards. The inspector found 3 high-priority violations, 1 intermediate and 2 basic. It has never been closed by the state since 2016. 29 inspections since 2016.
Latest resultMet standardsSep 4, 2026
Inspections293 in the last 12 months
High-priority violations3cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Sep 4, 2026Met inspection standardsComplaint3 high priority, 1 intermediate, 2 basic: Food from an approved source; Food held at the wrong temperature (2); Other surfaces not clean; Floors, walls, ceilings, ventilation; Chemicals and toxic items
- Jul 9, 2026Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies
- Jan 27, 2026Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Utensils stored in food; Other surfaces not clean; Floors, walls, ceilings, ventilation
- Jul 25, 2025Met inspection standardsRoutine0 high priority, 1 intermediate, 2 basic: Food-contact surfaces not clean or sanitized; Other surfaces not clean; Floors, walls, ceilings, ventilation
- Mar 12, 2025Met inspection standardsRoutine3 high priority, 0 intermediate, 2 basic: Food from an approved source; Food held at the wrong temperature (2); Cross-contamination; Handwashing and hygiene
- Oct 31, 2024Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Handwashing and hygiene
- Jan 25, 2024Met inspection standardsRoutineNo violations
- Nov 7, 2023Met inspection standardsLicensing inspection0 high priority, 1 intermediate, 1 basic: Utensils stored in food; Food-contact surfaces not clean or sanitized
- Jan 26, 2023Follow-up visit: fixedFollow-up visitNo violations
- Jan 25, 2023Warning, follow-up visit setRoutine1 high priority, 0 intermediate, 2 basic: Wiping cloths and linens; Storing clean equipment and utensils; Roaches, rodents or other pests
- Sep 23, 2022Follow-up visit: fixedFollow-up visitNo violations
- Sep 22, 2022Warning, follow-up visit setRoutine1 high priority, 0 intermediate, 3 basic: Utensils stored in food; Roaches, rodents or other pests (2); Floors, walls, ceilings, ventilation
- Nov 10, 2021Met inspection standardsComplaint1 high priority, 1 intermediate, 2 basic: Cross-contamination; Storing clean equipment and utensils; Handwashing sinks and supplies; Roaches, rodents or other pests
- Aug 19, 2021Follow-up visit: fixedFollow-up visitNo violations
- Aug 18, 2021Warning, follow-up visit setRoutine1 high priority, 0 intermediate, 1 basic: Storing clean equipment and utensils; Roaches, rodents or other pests
- Feb 5, 2021Follow-up visit: fixedFollow-up visit1 high priority, 0 intermediate, 0 basic: Roaches, rodents or other pests
- Feb 4, 2021Follow-up visit: more time givenFollow-up visit1 high priority, 0 intermediate, 0 basic: Roaches, rodents or other pests
- Feb 3, 2021Warning, follow-up visit setRoutine3 high priority, 2 intermediate, 1 basic: Labeling, date marking or consumer advisory; Cross-contamination; Handwashing and hygiene; Plumbing, backflow, mop sink; Roaches, rodents or other pests; Chemicals and toxic items
- Nov 23, 2020Met inspection standardsRoutine1 high priority, 3 intermediate, 3 basic: Cross-contamination; Utensils stored in food; Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies (2); Roaches, rodents or other pests; Other sanitary or safety conditions
- May 8, 2020Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Single-use items; Other sanitary or safety conditions
- Sep 24, 2019Follow-up visit: fixedFollow-up visitNo violations
- Sep 23, 2019Warning, follow-up visit setRoutine1 high priority, 1 intermediate, 3 basic: Handwashing and hygiene; Wiping cloths and linens; Single-use items; Roaches, rodents or other pests; Chemicals and toxic items
- May 9, 2019Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Storing clean equipment and utensils; Floors, walls, ceilings, ventilation; Chemicals and toxic items
- Feb 5, 2019Follow-up visit: fixedFollow-up visitNo violations
- Feb 4, 2019Warning, follow-up visit setRoutine1 high priority, 3 intermediate, 2 basic: Labeling, date marking or consumer advisory (2); Food held at the wrong temperature; Utensils stored in food; Food-contact surfaces not clean or sanitized; Roaches, rodents or other pests
- Aug 28, 2017Met inspection standardsRoutine1 high priority, 2 intermediate, 0 basic: Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink; Handwashing sinks and supplies
- Jan 19, 2017Met inspection standardsRoutine2 high priority, 0 intermediate, 6 basic: Utensils stored in food; Handwashing and hygiene; Clothes, hair restraints, jewelry (2); Equipment built or kept in poor repair; Single-use items; Floors, walls, ceilings, ventilation; Other sanitary or safety conditions
- Aug 8, 2016Met inspection standardsRoutine1 high priority, 1 intermediate, 4 basic: Handwashing and hygiene (2); Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Handwashing sinks and supplies; Floors, walls, ceilings, ventilation
- Mar 31, 2016Met inspection standardsRoutine5 high priority, 2 intermediate, 3 basic: Food held at the wrong temperature; Food thermometers; Cross-contamination; Handwashing and hygiene (2); Food-contact surfaces not clean or sanitized; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation; Chemicals and toxic items; Food manager certification or employee training
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305527).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant