Restaurant inspections
Dunkin Donuts
Restaurant with seating · 1200 West 23rd Street · Panama City
License holder: 23rd Street Donuts LLC
Met standardsLast inspected Aug 10, 2026. State license 1305248
Last inspected Aug 10, 2026: met inspection standards. The inspector found 0 high-priority violations, 0 intermediate and 1 basic. It has never been closed by the state since 2016. 15 inspections since 2016.
Latest resultMet standardsAug 10, 2026
Inspections151 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Aug 10, 2026Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Sewage and wastewater
- Jul 28, 2025Met inspection standardsRoutineNo violations
- Feb 10, 2025Met inspection standardsComplaint (partial)0 high priority, 1 intermediate, 2 basic: Cross-contamination; Utensils stored in food; Handwashing sinks and supplies
- Jul 25, 2024Met inspection standardsComplaintNo violations
- May 28, 2024Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: License not displayed
- Dec 16, 2022Follow-up visit: fixedFollow-up visitNo violations
- Oct 17, 2022Warning, follow-up visit setRoutine0 high priority, 3 intermediate, 4 basic: Other surfaces not clean; Plumbing, backflow, mop sink; Handwashing sinks and supplies (2); Floors, walls, ceilings, ventilation; License not displayed; Food manager certification or employee training
- Aug 11, 2021Met inspection standardsComplaint0 high priority, 0 intermediate, 4 basic: Labeling, date marking or consumer advisory; Cross-contamination; Equipment built or kept in poor repair; Single-use items
- Sep 24, 2020Met inspection standardsRoutine1 high priority, 0 intermediate, 5 basic: Labeling, date marking or consumer advisory; Cross-contamination; Equipment built or kept in poor repair; Other surfaces not clean; Plumbing, backflow, mop sink; Garbage and premises
- Oct 8, 2019Met inspection standardsRoutine2 high priority, 1 intermediate, 2 basic: Labeling, date marking or consumer advisory; Cross-contamination; Utensils stored in food; Plumbing, backflow, mop sink; Handwashing sinks and supplies
- Mar 26, 2019Met inspection standardsRoutine2 high priority, 1 intermediate, 1 basic: Wiping cloths and linens; Other surfaces not clean; Plumbing, backflow, mop sink; Handwashing sinks and supplies; Chemicals and toxic items
- Jul 6, 2017Met inspection standardsRoutine0 high priority, 2 intermediate, 7 basic: Labeling, date marking or consumer advisory; Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Dishwashing and sanitizer test kits; Plumbing, backflow, mop sink; Handwashing sinks and supplies; Floors, walls, ceilings, ventilation; Employees' belongings; Food manager certification or employee training
- Oct 13, 2016Follow-up visit: fixedFollow-up visit0 high priority, 1 intermediate, 0 basic: Food manager certification or employee training
- Sep 12, 2016Follow-up visit: more time givenFollow-up visit0 high priority, 2 intermediate, 0 basic: Food manager certification or employee training (2)
- Jul 12, 2016Warning, follow-up visit setRoutine0 high priority, 3 intermediate, 4 basic: Labeling, date marking or consumer advisory; Utensils stored in food; Clothes, hair restraints, jewelry; Handwashing sinks and supplies; Floors, walls, ceilings, ventilation; Food manager certification or employee training (2)
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305248).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant