Dockside Market and Grill
Restaurant or food service · 5550 North Lagoon Drive · Panama City Beach
Last inspected Oct 14, 2022: follow-up visit: more time given. That was a follow-up to a routine on Jul 12, 2022 that found 2 high-priority violations. It has never been closed by the state since 2016. 15 inspections since 2019.
No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.
Every inspection since 2016
Newest first- Oct 14, 2022Follow-up visit: more time givenFollow-up visit0 high priority, 1 intermediate, 1 basic: Other sanitary or safety conditions (2)
- Sep 13, 2022Follow-up visit: more time givenFollow-up visit0 high priority, 1 intermediate, 1 basic: Other sanitary or safety conditions (2)
- Jul 12, 2022Warning, follow-up visit setRoutine2 high priority, 3 intermediate, 1 basic: Food from an approved source; Food held at the wrong temperature; Handwashing sinks and supplies (2); Other sanitary or safety conditions (2)
- Jul 20, 2021Follow-up visit: fixedFollow-up visitNo violations
- Jul 19, 2021Warning, follow-up visit setRoutine4 high priority, 4 intermediate, 0 basic: Food from an approved source; Food held at the wrong temperature; Cross-contamination; Handwashing sinks and supplies (2); Chemicals and toxic items; License not displayed; Food manager certification or employee training
- Mar 12, 2021Follow-up visit: fixedFollow-up visitNo violations
- Mar 11, 2021Follow-up visit: more time givenFollow-up visit0 high priority, 1 intermediate, 0 basic: Food manager certification or employee training
- Sep 18, 2020Follow-up visit: more time givenFollow-up visit0 high priority, 1 intermediate, 0 basic: Food manager certification or employee training
- Jul 20, 2020Follow-up visit: fixedFollow-up visitNo violations
- Jul 20, 2020Warning, follow-up visit setRoutine1 high priority, 1 intermediate, 0 basic: Cross-contamination; Food manager certification or employee training
- May 21, 2020Warning, follow-up visit setRoutine0 high priority, 3 intermediate, 0 basic: Handwashing sinks and supplies (2); Food manager certification or employee training
- Mar 3, 2020Met inspection standardsRoutine0 high priority, 3 intermediate, 1 basic: Labeling, date marking or consumer advisory; Cross-contamination; Equipment built or kept in poor repair; Handwashing sinks and supplies
- Jun 14, 2019Follow-up visit: fixedFollow-up visitNo violations
- Jun 14, 2019Warning, follow-up visit setRoutine0 high priority, 1 intermediate, 1 basic: Floors, walls, ceilings, ventilation; Other sanitary or safety conditions
- Jun 14, 2019Met inspection standardsLicensing inspection0 high priority, 0 intermediate, 1 basic: Floors, walls, ceilings, ventilation
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305830).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant