Culvers of Panama City Beach
Restaurant with seating · 11501 Panama City Beach Parkway · Panama City Beach
License holder: MM PCB Enterprise LLC
Last inspected Jul 17, 2026: met inspection standards. The inspector found 0 high-priority violations, 1 intermediate and 0 basic. It has never been closed by the state since 2016. 23 inspections since 2016.
Every inspection since 2016
Newest first- Jul 17, 2026Met inspection standardsRoutine0 high priority, 1 intermediate, 0 basic: Food manager certification or employee training
- Jan 8, 2026Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Handwashing sinks and supplies; Garbage and premises; Fire extinguishers (reported to fire officials)
- Sep 11, 2025Met inspection standardsRoutine3 high priority, 0 intermediate, 1 basic: Food from an approved source; Food held at the wrong temperature; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Fire extinguishers (reported to fire officials)
- Mar 7, 2025Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Food-contact surfaces not clean or sanitized
- Sep 20, 2024Met inspection standardsRoutineNo violations
- Dec 8, 2023Met inspection standardsRoutine1 high priority, 1 intermediate, 0 basic: Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies
- Jul 12, 2023Met inspection standardsComplaint0 high priority, 1 intermediate, 0 basic: Food-contact surfaces not clean or sanitized
- Dec 16, 2022Met inspection standardsComplaintNo violations
- Sep 13, 2022Met inspection standardsRoutineNo violations
- Feb 25, 2022Met inspection standardsRoutineNo violations
- Oct 28, 2021Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Utensils stored in food; License not displayed
- Apr 5, 2021Follow-up visit: fixedFollow-up visitNo violations
- Feb 3, 2021Warning, follow-up visit setRoutine0 high priority, 2 intermediate, 2 basic: Wiping cloths and linens; Food-contact surfaces not clean or sanitized; Employees' belongings; Food manager certification or employee training
- Oct 21, 2020Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Food-contact surfaces not clean or sanitized
- May 14, 2020Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Cross-contamination
- Feb 24, 2020Met inspection standardsRoutineNo violations
- Dec 12, 2018Follow-up visit: fixedFollow-up visitNo violations
- Dec 6, 2018Warning, follow-up visit setRoutine2 high priority, 0 intermediate, 0 basic: Food held at the wrong temperature; Chemicals and toxic items
- Feb 19, 2018Follow-up visit: fixedFollow-up visitNo violations
- Feb 15, 2018Warning, follow-up visit setRoutine0 high priority, 1 intermediate, 0 basic: Food manager certification or employee training
- Feb 7, 2017Met inspection standardsRoutine3 high priority, 1 intermediate, 8 basic: Labeling, date marking or consumer advisory; Food held at the wrong temperature; Cross-contamination (3); Handwashing and hygiene; Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Dishwashing and sanitizer test kits; Food-contact surfaces not clean or sanitized; Storing clean equipment and utensils; Single-use items
- Jul 19, 2016Met inspection standardsRoutine0 high priority, 1 intermediate, 2 basic: Food-contact surfaces not clean or sanitized; Employees' belongings; Cleaning equipment
- May 31, 2016Met inspection standardsLicensing inspection0 high priority, 0 intermediate, 3 basic: Handwashing sinks and supplies; Bathrooms; Other sanitary or safety conditions
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305711).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant