Fixed on follow-upLast inspected Jan 27, 2017. State license 1300106
Last inspected Jan 27, 2017: follow-up visit: fixed. That was a follow-up to a complaint on Jan 26, 2017 that found 3 high-priority violations. It has never been closed by the state since 2016. 6 inspections since 2016.
No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.
Latest resultFixed on follow-upJan 27, 2017
Inspections60 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Jan 27, 2017Follow-up visit: fixedFollow-up visit1 high priority, 0 intermediate, 1 basic: Equipment built or kept in poor repair; Plumbing, backflow, mop sink
- Jan 26, 2017Warning, follow-up visit setComplaint3 high priority, 1 intermediate, 5 basic: Food thermometers; Cross-contamination; Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Dishwashing and sanitizer test kits; Wiping cloths and linens; Food-contact surfaces not clean or sanitized; Storing clean equipment and utensils; Plumbing, backflow, mop sink
- Dec 9, 2016Met inspection standardsRoutine0 high priority, 1 intermediate, 5 basic: Cross-contamination; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Storing clean equipment and utensils; Single-use items (2)
- May 5, 2016Follow-up visit: fixedFollow-up visitNo violations
- Mar 1, 2016Follow-up visit: more time givenFollow-up visit0 high priority, 1 intermediate, 1 basic: Equipment built or kept in poor repair; Food manager certification or employee training
- Feb 29, 2016Warning, follow-up visit setRoutine2 high priority, 2 intermediate, 5 basic: Food held at the wrong temperature; Food thermometers; Handwashing and hygiene; Equipment built or kept in poor repair; Storing clean equipment and utensils; Plumbing, backflow, mop sink (2); Handwashing sinks and supplies; Food manager certification or employee training
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1300106).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant