Met standardsLast inspected Sep 23, 2026. State license 1304618
Last inspected Sep 23, 2026: met inspection standards. The inspector found 0 high-priority violations, 0 intermediate and 3 basic. It has never been closed by the state since 2016. 21 inspections since 2016.
Latest resultMet standardsSep 23, 2026
Inspections212 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Sep 23, 2026Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Equipment built or kept in poor repair; Plumbing, backflow, mop sink (2)
- Feb 6, 2026Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Storing clean equipment and utensils; Plumbing, backflow, mop sink; Bathrooms
- Jul 16, 2025Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Garbage and premises
- Nov 12, 2024Met inspection standardsComplaint1 high priority, 0 intermediate, 0 basic: Food held at the wrong temperature
- Nov 1, 2024Met inspection standardsRoutineNo violations
- Jan 26, 2024Met inspection standardsComplaint0 high priority, 0 intermediate, 1 basic: Cross-contamination
- Nov 7, 2023Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Floors, walls, ceilings, ventilation
- Feb 7, 2023Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Plumbing, backflow, mop sink; Handwashing sinks and supplies
- Oct 4, 2022Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Food held at the wrong temperature
- Feb 24, 2022Met inspection standardsRoutine1 high priority, 1 intermediate, 2 basic: Handwashing and hygiene (2); Garbage and premises; Food manager certification or employee training
- Oct 5, 2021Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Food held at the wrong temperature; Plumbing, backflow, mop sink
- Feb 8, 2021Met inspection standardsRoutine3 high priority, 0 intermediate, 1 basic: Food from an approved source; Food held at the wrong temperature; Handwashing and hygiene; Plumbing, backflow, mop sink
- Aug 28, 2020Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Utensils stored in food
- Apr 14, 2020Met inspection standardsRoutine1 high priority, 1 intermediate, 1 basic: Cross-contamination; Hot and cold water; Chemicals and toxic items
- Sep 19, 2019Met inspection standardsRoutine2 high priority, 0 intermediate, 3 basic: Food held at the wrong temperature; Wiping cloths and linens; Other surfaces not clean; Plumbing, backflow, mop sink; Floors, walls, ceilings, ventilation; License not displayed
- May 31, 2019Met inspection standardsRoutine1 high priority, 1 intermediate, 1 basic: Single-use items; Handwashing sinks and supplies; License not displayed
- Dec 7, 2017Met inspection standardsRoutineNo violations
- Jul 31, 2017Met inspection standardsRoutine2 high priority, 0 intermediate, 1 basic: Food held at the wrong temperature; Plumbing, backflow, mop sink; Roaches, rodents or other pests
- Jan 17, 2017Met inspection standardsRoutine1 high priority, 1 intermediate, 7 basic: Labeling, date marking or consumer advisory; Cross-contamination (2); Handwashing and hygiene; Food-contact surfaces not clean or sanitized (2); Single-use items; Handwashing sinks and supplies; Floors, walls, ceilings, ventilation
- Jul 1, 2016Met inspection standardsRoutine1 high priority, 1 intermediate, 2 basic: Roaches, rodents or other pests; Floors, walls, ceilings, ventilation (2); Chemicals and toxic items
- May 17, 2016Met inspection standardsRoutine0 high priority, 1 intermediate, 8 basic: Labeling, date marking or consumer advisory; Cross-contamination; Handwashing and hygiene (2); Storing clean equipment and utensils; Garbage and premises; Floors, walls, ceilings, ventilation (2); Cleaning equipment
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1304618).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant