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Restaurant inspections

C-Level Bar & Grill

Restaurant or food service · 5508 Thomas Dr · Panama City Beach

Fixed on follow-upLast inspected Jul 2, 2018. State license 1304902

Last inspected Jul 2, 2018: follow-up visit: fixed. That was a follow-up to a complaint on Jun 25, 2018 that found 1 high-priority violation. It has never been closed by the state since 2016. 8 inspections since 2016.

No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.

Latest resultFixed on follow-upJul 2, 2018
Inspections80 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016

Every inspection since 2016

Newest first
  • Jul 2, 2018
    Follow-up visit: fixedFollow-up visit
    0 high priority, 0 intermediate, 4 basic: Equipment built or kept in poor repair; Garbage and premises; Floors, walls, ceilings, ventilation (2)
  • Jun 25, 2018
    Warning, follow-up visit setComplaint
    1 high priority, 1 intermediate, 12 basic: Cross-contamination (2); Equipment built or kept in poor repair (2); Other surfaces not clean; Storing clean equipment and utensils (2); Handwashing sinks and supplies; Garbage and premises; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation (3); Lighting
  • Jun 8, 2017
    Follow-up visit: fixedFollow-up visit
    0 high priority, 0 intermediate, 2 basic: Dishwashing and sanitizer test kits; Garbage and premises
  • Mar 30, 2017
    Follow-up visit: more time givenFollow-up visit
    0 high priority, 2 intermediate, 3 basic: Dishwashing and sanitizer test kits; Bathrooms; Garbage and premises; Chemicals and toxic items; Food manager certification or employee training
  • Mar 29, 2017
    Warning, follow-up visit setRoutine
    1 high priority, 3 intermediate, 7 basic: Labeling, date marking or consumer advisory; Food held at the wrong temperature; Dishwashing and sanitizer test kits; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Bathrooms; Garbage and premises; Floors, walls, ceilings, ventilation; Employees' belongings; Chemicals and toxic items; Food manager certification or employee training
  • May 10, 2016
    Follow-up visit: fixedFollow-up visit
    0 high priority, 1 intermediate, 0 basic: Handwashing sinks and supplies
  • Apr 5, 2016
    Follow-up visit: fixedFollow-up visit
    2 high priority, 2 intermediate, 9 basic: Labeling, date marking or consumer advisory; Cross-contamination; Other surfaces not clean; Storing clean equipment and utensils; Plumbing, backflow, mop sink (2); Handwashing sinks and supplies; Floors, walls, ceilings, ventilation (3); Lighting; Chemicals and toxic items (2)
  • Apr 5, 2016
    Warning, follow-up visit setRoutine
    2 high priority, 2 intermediate, 9 basic: Labeling, date marking or consumer advisory; Cross-contamination; Other surfaces not clean; Storing clean equipment and utensils; Plumbing, backflow, mop sink (2); Handwashing sinks and supplies; Floors, walls, ceilings, ventilation (3); Lighting; Chemicals and toxic items (2)

High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1304902).

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