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Restaurant inspections

Burger King #12925

Restaurant or food service · 1904 S Hwy 77 · Lynn Haven

Fixed on follow-upLast inspected Jul 20, 2018. State license 1304713

Last inspected Jul 20, 2018: follow-up visit: fixed. That was a follow-up to a licensing inspection on Jul 12, 2018 that found 2 high-priority violations. It has never been closed by the state since 2016. 5 inspections since 2016.

No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.

Latest resultFixed on follow-upJul 20, 2018
Inspections50 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016

Every inspection since 2016

Newest first
  • Jul 20, 2018
    Follow-up visit: fixedFollow-up visit
    1 high priority, 0 intermediate, 4 basic: Equipment built or kept in poor repair; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation (3)
  • Jul 12, 2018
    Warning, follow-up visit setLicensing inspection
    2 high priority, 0 intermediate, 10 basic: Utensils stored in food; Handwashing and hygiene; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized (2); Other surfaces not clean (3); Roaches, rodents or other pests; Floors, walls, ceilings, ventilation (3)
  • Dec 12, 2017
    Follow-up visit: fixedFollow-up visit
    1 high priority, 0 intermediate, 3 basic: Handwashing and hygiene; Equipment built or kept in poor repair; Other surfaces not clean; Floors, walls, ceilings, ventilation
  • Dec 4, 2017
    Warning, follow-up visit setComplaint
    5 high priority, 1 intermediate, 14 basic: Food from an approved source; Food held at the wrong temperature; Handwashing and hygiene (2); Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized (2); Other surfaces not clean (4); Storing clean equipment and utensils; Single-use items (2); Plumbing, backflow, mop sink; Handwashing sinks and supplies; Floors, walls, ceilings, ventilation (3); Cleaning equipment
  • Jul 7, 2016
    Met inspection standardsRoutine
    1 high priority, 1 intermediate, 3 basic: Equipment built or kept in poor repair; Plumbing, backflow, mop sink; Handwashing sinks and supplies; Bathrooms; Floors, walls, ceilings, ventilation

High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1304713).

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