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Restaurant inspections

Burger King #12722

Restaurant or food service · 3218 E Hwy 98 · Springfield

Met standardsLast inspected Sep 6, 2018. State license 1304696

Last inspected Sep 6, 2018: met inspection standards. The inspector found 1 high-priority violation, 0 intermediate and 9 basic. It has never been closed by the state since 2016. 7 inspections since 2016.

No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.

Latest resultMet standardsSep 6, 2018
Inspections70 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016

Every inspection since 2016

Newest first
  • Sep 6, 2018
    Met inspection standardsComplaint
    1 high priority, 0 intermediate, 9 basic: Handwashing and hygiene; Equipment built or kept in poor repair (2); Other surfaces not clean; Storing clean equipment and utensils; Bathrooms; Garbage and premises; Floors, walls, ceilings, ventilation (3)
  • Jul 3, 2018
    Met inspection standardsLicensing inspection
    0 high priority, 0 intermediate, 7 basic: Cross-contamination; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Single-use items; Garbage and premises (2)
  • Jan 20, 2017
    Met inspection standardsComplaint
    0 high priority, 1 intermediate, 4 basic: Food held at the wrong temperature; Clothes, hair restraints, jewelry; Single-use items; Handwashing sinks and supplies; Floors, walls, ceilings, ventilation
  • Jul 13, 2016
    Follow-up visit: fixedFollow-up visit
    0 high priority, 0 intermediate, 1 basic: Floors, walls, ceilings, ventilation
  • Jul 12, 2016
    Warning, follow-up visit setComplaint
    1 high priority, 1 intermediate, 2 basic: Food held at the wrong temperature; Plumbing, backflow, mop sink; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation
  • Jun 10, 2016
    Met inspection standardsComplaint
    1 high priority, 0 intermediate, 5 basic: Handwashing and hygiene; Clothes, hair restraints, jewelry; Garbage and premises; Floors, walls, ceilings, ventilation; Lighting (2)
  • Jan 14, 2016
    Met inspection standardsRoutine
    0 high priority, 0 intermediate, 5 basic: Equipment built or kept in poor repair; Other surfaces not clean; Garbage and premises; Floors, walls, ceilings, ventilation (2)

High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1304696).

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