Burger King #05049
Restaurant or food service · 11213 Sfront Beach Rd · Panama City Beach
Last inspected Nov 25, 2024: follow-up visit: fixed. That was a follow-up to a complaint on Sep 24, 2024 that found 2 high-priority violations. It has never been closed by the state since 2016. 19 inspections since 2016.
No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.
Every inspection since 2016
Newest first- Nov 25, 2024Follow-up visit: fixedFollow-up visitNo violations
- Sep 24, 2024Warning, follow-up visit setComplaint2 high priority, 2 intermediate, 0 basic: Food held at the wrong temperature; Handwashing and hygiene; Handwashing sinks and supplies; Food manager certification or employee training
- Jun 25, 2024Follow-up visit: fixedFollow-up visitNo violations
- Apr 24, 2024Warning, follow-up visit setRoutine0 high priority, 2 intermediate, 7 basic: Cross-contamination; Single-use items; Floors, walls, ceilings, ventilation (3); Employees' belongings; License not displayed; Food manager certification or employee training (2)
- Oct 27, 2022Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Dishwashing and sanitizer test kits; Floors, walls, ceilings, ventilation
- Dec 28, 2021Met inspection standardsComplaint (partial)No violations
- Nov 30, 2021Follow-up visit: fixedFollow-up visitNo violations
- Sep 30, 2021Warning, follow-up visit setRoutine0 high priority, 3 intermediate, 3 basic: Cross-contamination; Utensils stored in food; Single-use items; Chemicals and toxic items; Food manager certification or employee training (2)
- Jan 7, 2021Met inspection standardsComplaint (partial)0 high priority, 0 intermediate, 1 basic: Clothes, hair restraints, jewelry
- Nov 9, 2020Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Food-contact surfaces not clean or sanitized; Storing clean equipment and utensils; Floors, walls, ceilings, ventilation
- Oct 9, 2019Follow-up visit: fixedFollow-up visit0 high priority, 0 intermediate, 3 basic: Floors, walls, ceilings, ventilation (2); Lighting
- Sep 5, 2019Warning, follow-up visit setComplaint0 high priority, 0 intermediate, 6 basic: Cross-contamination; Equipment built or kept in poor repair; Single-use items; Floors, walls, ceilings, ventilation (2); Lighting
- Nov 14, 2018Follow-up visit: fixedFollow-up visitNo violations
- Nov 13, 2018Warning, follow-up visit setRoutine1 high priority, 0 intermediate, 0 basic: Food held at the wrong temperature
- Jul 13, 2018Met inspection standardsLicensing inspection0 high priority, 0 intermediate, 4 basic: Handwashing and hygiene; Single-use items (2); Floors, walls, ceilings, ventilation
- Jul 12, 2017Met inspection standardsComplaint0 high priority, 0 intermediate, 4 basic: Cross-contamination; Other surfaces not clean; Single-use items; Floors, walls, ceilings, ventilation
- Apr 3, 2017Met inspection standardsComplaint2 high priority, 2 intermediate, 8 basic: Food from an approved source; Food held at the wrong temperature; Utensils stored in food; Clothes, hair restraints, jewelry; Food-contact surfaces not clean or sanitized (2); Other surfaces not clean (2); Handwashing sinks and supplies; Garbage and premises (2); Employees' belongings
- Oct 17, 2016Follow-up visit: fixedFollow-up visit0 high priority, 0 intermediate, 2 basic: Other surfaces not clean; Other sanitary or safety conditions
- Aug 15, 2016Warning, follow-up visit setRoutine0 high priority, 1 intermediate, 5 basic: Cross-contamination; Dishwashing and sanitizer test kits; Other surfaces not clean; Storing clean equipment and utensils; Other sanitary or safety conditions; Food manager certification or employee training
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1302892).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant