Restaurant inspections
Bubba's Pizza
Restaurant with seating · 22414 Panama City Beach Pkwy · Panama City Beach
License holder: Bubba's Pizza Corp
Met standardsLast inspected Apr 8, 2026. State license 1305455
Last inspected Apr 8, 2026: met inspection standards. The inspector found 0 high-priority violations, 1 intermediate and 1 basic. It has never been closed by the state since 2016. 19 inspections since 2016.
Latest resultMet standardsApr 8, 2026
Inspections192 in the last 12 months
High-priority violations2cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Apr 8, 2026Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Equipment built or kept in poor repair; Food manager certification or employee training
- Dec 15, 2025Met inspection standardsRoutine2 high priority, 0 intermediate, 2 basic: Food-contact surfaces not clean or sanitized; Bathrooms; Roaches, rodents or other pests; Chemicals and toxic items
- Apr 17, 2025Met inspection standardsRoutine1 high priority, 2 intermediate, 5 basic: Cross-contamination (3); Equipment built or kept in poor repair; Dishwashing and sanitizer test kits (2); Food-contact surfaces not clean or sanitized; Storing clean equipment and utensils
- Jan 19, 2024Met inspection standardsRoutine1 high priority, 1 intermediate, 2 basic: Thawing food; Cross-contamination; Food-contact surfaces not clean or sanitized; Food manager certification or employee training
- Aug 29, 2022Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Labeling, date marking or consumer advisory; Utensils stored in food
- Oct 6, 2021Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Cross-contamination
- Nov 19, 2020Met inspection standardsRoutineNo violations
- Jul 15, 2020Met inspection standardsRoutineNo violations
- Mar 20, 2020Met inspection standardsRoutine1 high priority, 1 intermediate, 0 basic: Cross-contamination; Food-contact surfaces not clean or sanitized
- Jan 10, 2020Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Cross-contamination; Food-contact surfaces not clean or sanitized
- May 23, 2019Met inspection standardsRoutine0 high priority, 2 intermediate, 5 basic: Cross-contamination; Dishwashing and sanitizer test kits; Food-contact surfaces not clean or sanitized; Other surfaces not clean (2); Floors, walls, ceilings, ventilation (2)
- Mar 8, 2019Met inspection standardsRoutine0 high priority, 2 intermediate, 3 basic: Utensils stored in food; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Floors, walls, ceilings, ventilation; Chemicals and toxic items
- Feb 2, 2018Follow-up visit: fixedFollow-up visitNo violations
- Nov 29, 2017Warning, follow-up visit setRoutine0 high priority, 3 intermediate, 3 basic: Cross-contamination; Food-contact surfaces not clean or sanitized (2); Other surfaces not clean; Handwashing sinks and supplies; Food manager certification or employee training
- Jan 4, 2017Met inspection standardsRoutine0 high priority, 1 intermediate, 6 basic: Labeling, date marking or consumer advisory; Food-contact surfaces not clean or sanitized; Other surfaces not clean (2); Handwashing sinks and supplies; Garbage and premises; Other sanitary or safety conditions
- Jul 27, 2016Follow-up visit: fixedFollow-up visit0 high priority, 0 intermediate, 2 basic: Equipment built or kept in poor repair; Other surfaces not clean
- Jul 27, 2016Met inspection standardsRoutine0 high priority, 3 intermediate, 5 basic: Food thermometers; Food-contact surfaces not clean or sanitized (3); Other surfaces not clean (2); Handwashing sinks and supplies; Employees' belongings
- Jun 10, 2016Follow-up visit: more time givenFollow-up visit0 high priority, 2 intermediate, 2 basic: Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Other surfaces not clean; Other sanitary or safety conditions
- May 5, 2016Warning, follow-up visit setRoutine1 high priority, 4 intermediate, 8 basic: Labeling, date marking or consumer advisory; Cross-contamination; Handwashing and hygiene; Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized (3); Other surfaces not clean (2); Handwashing sinks and supplies; Other sanitary or safety conditions (2)
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305455).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant