Restaurant inspections
Breaux's Crab Shack
Restaurant or food service · 7010 Thomas Dr · Panama City Beach
Met standardsLast inspected Jun 27, 2025. State license 1305222
Last inspected Jun 27, 2025: met inspection standards. The inspector found 0 high-priority violations, 0 intermediate and 2 basic. It has never been closed by the state since 2016. 12 inspections since 2016.
No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.
Latest resultMet standardsJun 27, 2025
Inspections120 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Jun 27, 2025Met inspection standardsLicensing inspection0 high priority, 0 intermediate, 2 basic: Handwashing sinks and supplies; Other sanitary or safety conditions
- Jan 24, 2024Met inspection standardsRoutine0 high priority, 1 intermediate, 2 basic: Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized
- May 18, 2023Met inspection standardsLicensing inspection1 high priority, 1 intermediate, 0 basic: Dishwashing and sanitizer test kits; Chemicals and toxic items
- Sep 14, 2022Met inspection standardsComplaint1 high priority, 0 intermediate, 3 basic: Cross-contamination (2); Garbage and premises; Floors, walls, ceilings, ventilation
- Dec 1, 2021Met inspection standardsComplaint (partial)0 high priority, 0 intermediate, 1 basic: Other sanitary or safety conditions
- Jul 6, 2021Met inspection standardsRoutine2 high priority, 1 intermediate, 2 basic: Food held at the wrong temperature; Other surfaces not clean; Floors, walls, ceilings, ventilation; License not displayed; Food manager certification or employee training
- Oct 19, 2020Met inspection standardsRoutine0 high priority, 2 intermediate, 0 basic: Handwashing sinks and supplies; Chemicals and toxic items
- May 19, 2020Met inspection standardsComplaint1 high priority, 0 intermediate, 1 basic: Food held at the wrong temperature; Garbage and premises
- May 31, 2019Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Clothes, hair restraints, jewelry; Other surfaces not clean
- Jun 14, 2018Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Clothes, hair restraints, jewelry; Equipment built or kept in poor repair; Lighting
- May 15, 2017Met inspection standardsRoutine1 high priority, 1 intermediate, 0 basic: Food from an approved source; Labeling, date marking or consumer advisory
- Apr 15, 2016Met inspection standardsComplaint0 high priority, 0 intermediate, 1 basic: Floors, walls, ceilings, ventilation
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305222).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant