Restaurant inspections
Break Room
Restaurant with seating · 2727 Joan Ave · Panama City Beach
License holder: PCB Break Room LLC
Met standardsLast inspected Apr 20, 2026. State license 1305811
Last inspected Apr 20, 2026: met inspection standards. The inspector found 0 high-priority violations, 2 intermediate and 3 basic. It has never been closed by the state since 2016. 15 inspections since 2019.
Latest resultMet standardsApr 20, 2026
Inspections152 in the last 12 months
High-priority violations1cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Apr 20, 2026Met inspection standardsRoutine0 high priority, 2 intermediate, 3 basic: Food held at the wrong temperature; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink; Food manager certification or employee training
- Oct 29, 2025Met inspection standardsRoutine1 high priority, 0 intermediate, 3 basic: Utensils stored in food; Equipment built or kept in poor repair; Other surfaces not clean; Plumbing, backflow, mop sink
- Jun 12, 2025Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Handwashing sinks and supplies; Roaches, rodents or other pests
- Aug 23, 2024Met inspection standardsRoutine1 high priority, 0 intermediate, 3 basic: Food from an approved source; Handwashing and hygiene; Single-use items; Floors, walls, ceilings, ventilation
- Jan 25, 2024Met inspection standardsRoutine2 high priority, 1 intermediate, 1 basic: Cross-contamination; Utensils stored in food; Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies
- Jul 11, 2023Met inspection standardsRoutine2 high priority, 1 intermediate, 1 basic: Food from an approved source; Food held at the wrong temperature; Utensils stored in food; License not displayed
- Feb 14, 2023Met inspection standardsRoutine2 high priority, 2 intermediate, 0 basic: Food from an approved source; Labeling, date marking or consumer advisory; Sick employee or health policy (2)
- Nov 28, 2022Met inspection standardsLicensing inspection2 high priority, 0 intermediate, 2 basic: Food from an approved source; Food held at the wrong temperature; Equipment built or kept in poor repair; Roaches, rodents or other pests
- Feb 18, 2022Met inspection standardsRoutine1 high priority, 2 intermediate, 0 basic: Food held at the wrong temperature; Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies
- Oct 6, 2021Met inspection standardsRoutine3 high priority, 2 intermediate, 1 basic: Food held at the wrong temperature; Cross-contamination; Plumbing, backflow, mop sink; Handwashing sinks and supplies (2); Floors, walls, ceilings, ventilation
- May 3, 2021Met inspection standardsRoutine2 high priority, 2 intermediate, 0 basic: Labeling, date marking or consumer advisory; Cross-contamination; Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink
- Oct 7, 2020Met inspection standardsRoutine0 high priority, 2 intermediate, 1 basic: Labeling, date marking or consumer advisory; Other surfaces not clean; Handwashing sinks and supplies
- Jun 11, 2020Met inspection standardsRoutine0 high priority, 2 intermediate, 2 basic: Thawing food; Food-contact surfaces not clean or sanitized; Plumbing, backflow, mop sink; Handwashing sinks and supplies
- May 14, 2020Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Labeling, date marking or consumer advisory; Cross-contamination
- Feb 25, 2019Met inspection standardsLicensing inspectionNo violations
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305811).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant