Restaurant inspections
Boardwalk Beach Hotel and Convention Center
Restaurant with seating · 9600 S Thomas Dr · Panama City Beach
WarningLast inspected Sep 3, 2026. State license 1304609
Last inspected Sep 3, 2026: warning, follow-up visit set. The inspector found 2 high-priority violations, 3 intermediate and 2 basic. It has never been closed by the state since 2016. 17 inspections since 2016.
Latest resultWarningSep 3, 2026
Inspections172 in the last 12 months
High-priority violations2cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- Sep 3, 2026Warning, follow-up visit setRoutine2 high priority, 3 intermediate, 2 basic: Food from an approved source; Food held at the wrong temperature; Equipment built or kept in poor repair; Hot and cold water; Handwashing sinks and supplies (2); Food manager certification or employee training
- May 4, 2026Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Roaches, rodents or other pests
- Apr 23, 2025Met inspection standardsRoutine0 high priority, 0 intermediate, 2 basic: Utensils stored in food; Roaches, rodents or other pests
- Aug 15, 2023Met inspection standardsRoutineNo violations
- Aug 5, 2022Met inspection standardsRoutine0 high priority, 1 intermediate, 0 basic: Handwashing sinks and supplies
- Sep 21, 2021Met inspection standardsRoutine0 high priority, 2 intermediate, 0 basic: Labeling, date marking or consumer advisory; Food manager certification or employee training
- Sep 16, 2020Follow-up visit: fixedFollow-up visitNo violations
- Sep 11, 2020Warning, follow-up visit setRoutine2 high priority, 0 intermediate, 1 basic: Food from an approved source; Food held at the wrong temperature; Plumbing, backflow, mop sink
- May 21, 2020Met inspection standardsRoutine0 high priority, 0 intermediate, 1 basic: Wiping cloths and linens
- Aug 12, 2019Follow-up visit: fixedFollow-up visitNo violations
- Jun 10, 2019Warning, follow-up visit setRoutine2 high priority, 1 intermediate, 0 basic: Food from an approved source; Labeling, date marking or consumer advisory; Hot and cold water
- Aug 13, 2018Follow-up visit: fixedFollow-up visit1 high priority, 0 intermediate, 0 basic: Handwashing and hygiene
- Jul 30, 2018Warning, follow-up visit setRoutine3 high priority, 1 intermediate, 4 basic: Food from an approved source; Food held at the wrong temperature; Handwashing and hygiene; Equipment built or kept in poor repair; Single-use items; Plumbing, backflow, mop sink; Handwashing sinks and supplies; Employees' belongings
- Nov 9, 2017Met inspection standardsRoutine1 high priority, 1 intermediate, 2 basic: Labeling, date marking or consumer advisory; Dishwashing and sanitizer test kits; Single-use items; Chemicals and toxic items
- Feb 24, 2017Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Food thermometers; Dishwashing and sanitizer test kits; Handwashing sinks and supplies
- Sep 29, 2016Met inspection standardsRoutine0 high priority, 0 intermediate, 3 basic: Handwashing and hygiene; Clothes, hair restraints, jewelry; Handwashing sinks and supplies
- Mar 7, 2016Met inspection standardsRoutine1 high priority, 1 intermediate, 2 basic: Food held at the wrong temperature; Food thermometers; Sick employee or health policy; Handwashing sinks and supplies
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1304609).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant