Blue Top Waffle Shoppe
Restaurant with seating · 2802 Thomas Drive · Panama City Beach
License holder: WFM & Sons Inc
Last inspected Aug 25, 2026: met inspection standards. The inspector found 1 high-priority violation, 0 intermediate and 5 basic. It has never been closed by the state since 2016. 16 inspections since 2020.
Every inspection since 2016
Newest first- Aug 25, 2026Met inspection standardsRoutine1 high priority, 0 intermediate, 5 basic: Labeling, date marking or consumer advisory; Cross-contamination; Equipment built or kept in poor repair (2); Bathrooms; Other sanitary or safety conditions
- Feb 19, 2026Follow-up visit: fixedFollow-up visitNo violations
- Feb 11, 2026Warning, follow-up visit setRoutine1 high priority, 5 intermediate, 8 basic: Labeling, date marking or consumer advisory (2); Cross-contamination (2); Utensils stored in food; Sick employee or health policy; Food-contact surfaces not clean or sanitized (2); Single-use items (2); Handwashing sinks and supplies; Bathrooms; Floors, walls, ceilings, ventilation; Chemicals and toxic items
- Aug 4, 2025Met inspection standardsComplaint0 high priority, 2 intermediate, 9 basic: Cross-contamination (2); Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Single-use items; Handwashing sinks and supplies (2); Garbage and premises; Floors, walls, ceilings, ventilation (2); Employees' belongings
- May 14, 2025Met inspection standardsRoutine0 high priority, 1 intermediate, 9 basic: Labeling, date marking or consumer advisory; Cross-contamination; Equipment built or kept in poor repair; Other surfaces not clean; Handwashing sinks and supplies; Roaches, rodents or other pests; Floors, walls, ceilings, ventilation (2); Employees' belongings; Other sanitary or safety conditions
- Nov 20, 2024Met inspection standardsRoutine0 high priority, 4 intermediate, 2 basic: Cross-contamination; Food-contact surfaces not clean or sanitized (2); Handwashing sinks and supplies; Food manager certification or employee training (2)
- Feb 15, 2024Met inspection standardsRoutine3 high priority, 1 intermediate, 1 basic: Food held at the wrong temperature; Cross-contamination; Handwashing and hygiene; Handwashing sinks and supplies; Employees' belongings
- Oct 24, 2023Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Food held at the wrong temperature
- Jan 26, 2023Met inspection standardsRoutine0 high priority, 1 intermediate, 1 basic: Sick employee or health policy; Other surfaces not clean
- Aug 22, 2022Fine recommended (administrative complaint)Routine2 high priority, 0 intermediate, 0 basic: Cross-contamination; License not displayed
- Feb 25, 2022Met inspection standardsRoutine1 high priority, 0 intermediate, 0 basic: Cross-contamination
- Oct 14, 2021Met inspection standardsRoutine1 high priority, 2 intermediate, 1 basic: Labeling, date marking or consumer advisory; Food held at the wrong temperature; Floors, walls, ceilings, ventilation; Chemicals and toxic items
- Jun 23, 2021Follow-up visit: fixedFollow-up visitNo violations
- Apr 21, 2021Warning, follow-up visit setRoutine1 high priority, 3 intermediate, 1 basic: Cross-contamination; Utensils stored in food; Food-contact surfaces not clean or sanitized (2); Food manager certification or employee training
- Aug 27, 2020Met inspection standardsRoutine3 high priority, 1 intermediate, 2 basic: Food held at the wrong temperature (2); Handwashing and hygiene; Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized; Handwashing sinks and supplies
- Jun 19, 2020Met inspection standardsLicensing inspectionNo violations
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305871).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant