Met standardsLast inspected May 15, 2018. State license 1305630
Last inspected May 15, 2018: met inspection standards. The inspector found 0 high-priority violations, 1 intermediate and 5 basic. It has never been closed by the state since 2016. 4 inspections since 2016.
No longer licensed. This license is not on the state's current list, so the business has closed, moved or changed owners.
Latest resultMet standardsMay 15, 2018
Inspections40 in the last 12 months
High-priority violations0cited in the last 12 months
Emergency closures0since 2016
Every inspection since 2016
Newest first- May 15, 2018Met inspection standardsRoutine0 high priority, 1 intermediate, 5 basic: Labeling, date marking or consumer advisory; Food thermometers; Utensils stored in food (2); Equipment built or kept in poor repair; Food-contact surfaces not clean or sanitized
- May 3, 2017Met inspection standardsLicensing inspection1 high priority, 0 intermediate, 5 basic: Labeling, date marking or consumer advisory; Equipment built or kept in poor repair (2); Food-contact surfaces not clean or sanitized; Roaches, rodents or other pests; Other sanitary or safety conditions
- Oct 25, 2016Met inspection standardsRoutine0 high priority, 1 intermediate, 2 basic: Cross-contamination; Handwashing sinks and supplies; Chemicals and toxic items
- Mar 22, 2016Met inspection standardsRoutine2 high priority, 0 intermediate, 1 basic: Cross-contamination (2); Chemicals and toxic items
High-priority violations are the ones most likely to make someone sick. A warning means the inspector comes back to check. Fire safety items are reported to fire officials. The inspector's full notes are on the state's license search (search license 1305630).
Where this comes from
- The Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants: its public inspection files and daily license list. Results are in plain words; the state's original codes are in the data.
- Data: this license · its inspections · every restaurant